OH AND ANOTHER BIG NEWS!!!! I was just hired by Toscani's, a cafe bar and restaurant in South Bank. A month ago I had plastered all the restaurants down South Bank with my resume, and now it has finally paid off!!!!!! I had my first shift last night. Tiring, but fun as well. Because I was kinda nervous, I was walking pretty fast, and I kept on slipping when I got into the kitchen because I forgot how oily it was everytime. Didn't break anything, but I did drop some sourcream....on my manager ^^" though he wasn't too fazed about it. Everyone was pretty nice, and there was another trainee who was from HK as well.
Well, seems like it for now, cya laterz everyone ^__^